Prepared Meal Delivery
Each recipient receives a home-delivered meal each day, Monday through Friday, 52 weeks a year.
Who is Eligible?
- Adults age 60 and older who are primarily homebound, unable to easily cook for themselves, lack consistent daytime assistance from another person, are able to accept meals during the delivery time frame, and meet eligibility criteria established by the Texas Health and Human Services Commission.
- Short term service is available for those recuperating from serious illness, surgery, or other sitautions.
- On a limited basis, disabled individuals under 60 and older adults not meeting HHSC guidelines, who meet income qualifying guidelines may be eligible for meals if funding is avaialble.
- Our service delivery area is primarily confined to the city limits of Victoria. On a case by case basis, depending on route proximity and funding availability, some limited exceptions may be possible.
Who Prepares the Meals?
Meals are prepared fresh each weekday by our dedicated kitchen staff in our commercial kitchen at 603 E Murray. Our menu is developed by a registered dietician and designed to meet at least 1/3 of the recommended daily nutrient allowance (RDA) for senior adults
Who Delivers the Meals, When?
Each meal is delivered in a microwave-safe container by a trained staff driver or volunteer between 10:30 am and 1:30 pm, Monday through Friday.
How much does it cost to receive meals?
There is no charge for eligible clients provided adequate funding is available, but all clients are invited to make a voluntary contribution to share in the costs of providing meals. The suggested contibution is $3.00 per meal. If everyone gives, we can expand serives and continue to avoid a wait list.
For clients not meeting eligibility guidelines, private pay service is available, prepaid at $8.00 per meal.
Our goal is to make sure each client is getting the nourishment they need, and everone who needs services, receives services.